MA 50.R Moisture Analyzer

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Product code: WL-305-0013

CE - Information about conformity of a product with European Union regulations that concern the product. Marking the product with CE sign makes the manufacturer responsible for the product to meet requirements of general safety regulations determined by CE marking directives.

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Drying Parameters

Drying Parameters for MAC and MAX3

Chemical industry	Fruit and vegetable	Bakery industry
Agricultural industry	Food industry	Plastics
Dairy products	Other

CAUTION
The analysis was carried out at customer request on selected models of moisture analyzers. RADWAG guarantees identical result of tests carried out on all versions of moisture analyzers.

Drying Parameters for MA 3Y, MA X2 and MA R3

Chemical industry	Fruit and vegetable	Bakery industry
Agricultural industry	Food industry	Plastics
Dairy products	Other

CAUTION
The analysis was carried out at customer request on selected models of moisture analyzers. RADWAG guarantees identical result of tests carried out on all versions of moisture analyzers.

Drying Parameters for PMV3

Moisture analyzer is a laboratory measuring instrument intended to determine relative humidity for small samples of different materials. MA.R series redefines moisture analyzers standards. This series has been equipped with brand new readable LCD display providing an extra text line for information such as supplementary messages and data, e.g. product name or tare value. The moisture analyzer, using respective pictograms, signalizes currently activated mode, computer connection and functions, both balance and service ones. The MA.R series is enriched with various interfaces: RS232, USB type A, USB type B and Wi-Fi^®. The moisture analyzer is housed in a plastic casing. Databases: Information system of R series moisture analyzers is based on 6 databases, allowing many operators to operate product database comprising many samples. Collected measurements may be subjected to subsequent analysis. Collected data is registered in 6 databases: Users (up to 10 users) Products (up to 1000 products) Weighings (up to 1000 weighings) Tares (up to 100 tares) Programs (up to 100 drying programs) Drying process reports (up to 1000 reports) Exchange of information within the system is performed by means of USB port on bi-directional basis. It is possible to import and export databases using memory sticks. Direct access to information It is possible to access functions and databases directly, using keyboard soft keys. Database – access to databases Function – access to basic functions F1 and F2 – programmable function keys and menu navigation keys Reports – access to database of drying process reports Profile – access to parameters settings Sample – access to products databaseWi-Fi^® is a registered trademark of Wi-Fi^® Alliance.

Maximum capacity [Max]	50 g
Readability [d]	1 mg
Tare range	-50 g
Adjustment	external
Display	LCD (backlit)
Communication interface	RS232, USB-A, USB-B, Wi-Fi^®
Power supply	100 ÷ 240 V AC 50 / 60 Hz
Power consumption	4 W
Operating temperature	+10 ÷ +40 °C
Maximum sample weight	50 g
Heating module	IR emitter
Heating module power	450 W
Moisture content repeatability	+/-0.05% (sample ~ 2g), +/-0.01% (sample ~ 10g)
Moisture content readability	0.001%
Drying temperature range	max 160 °C
Drying method	4 drying profiles (standard, fast, step, mild)
Finish mode	4 modes (automatic, manual, time-defined, user-defined)
Maximum sample height	20 mm
Weighing pan dimensions	ø90, h= 8 mm
Packaging dimensions	470×380×336 mm
Net weight	4.8 kg
Gross weight	6.3 kg
Additional functions	sample traceability

MA.R Moisture Analyzer - Quick Start

User Manual
(1.98 MB)

Data Sheet
(1.32 MB)

Conformity Declaration
(0.04 MB)

Accuracy and Precision of Water Content Determination
(0.82 MB)

Determination of food products’ water content performed using MA.X2 and PMV moisture analyzers
(1.41 MB)

Defined Weighing Profiles
(1.64 MB)

Moisture Analyzers - Modern Methods Of Moisture Content Analysis
(1.91 MB)

Moisture analysres and moisture content measurement
(4.46 MB)

R Laboratory Balances - Standard Weighing
(1.65 MB)

Moisture Analyzers - New methods of moisture content analysis
(1.96 MB)

R Series balances
(6.77 MB)

Water vapour permeability though
(0.09 MB)

Practical aspects of moisture analysis
(0.54 MB)

Alibi Reader - tutorial
(1.47 MB)

MA 50.R Moisture Analyzer

balance

Drying modes

Samples drying

Moisture content analysis

Dry mass determination

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