Moisture analyzers are advanced laboratory devices that combine weighing and moisture analysis. They are essential in chemical, pharmaceutical, and food research, where determining water content in samples is crucial.
Unlike standard laboratory balances, moisture analyzers are equipped with a heating element (halogen or infrared) that removes moisture from a sample by heating it. The device then calculates the post-drying weight and determines moisture content.
RADWAG provides cutting-edge moisture analyzers featuring:
Moisture analyzers from RADWAG guarantee precise measurements and reliability. They are perfect for research laboratories, food industry, and pharmaceuticals.