Para comparar : Balanzas multifuncionales HY10.3/6.PGC.H1

RADWAG Balanzas Electrónicas

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Pagina principal > Productos > Basculas de control PGC > Balanzas para control estática > Balanza HY10.H para PGC > Balanzas multifuncionales HY10.3/6.PGC.H1

Balanzas multifuncionales HY10.3/6.PGC.H1

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Código de producto: WK-311-1004

CE - Simboliza la conformidad del producto con las normas de la Unión Europea, que se aplican al uso de este producto, colocar el marcado CE de un producto es una declaración de la persona responsable de que el producto cumple con las normas generales de seguridad establecidos en las directivas de la marca CE.

Legalización - El procedimiento en el ámbito de la metrología legal, realizado por la Oficina de Pesos y Medidas, o entidades autorizadas. Para la mayoría de los instrumentos de medida, el procedimiento desde el 1 de mayo de 2004 no se utiliza - sustituyó a la evaluación de la conformidad.

2 año de garantía -

Control de los Productos envasados - Control de los Productos envasados

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Funciones

Dosing

Weighing process for which reference mass has been determined together with tolerance for its determination. Dosing tolerance is given in [%] and it is calculated in relation to the reference value thus being a permissible deviation of this process. This solution is used for weighing powders, liquids and loose materials. Dosing function performance is often supported with bargraph - load indicator. For industrial scales it is possible to use a control systems of dosing process.

Labelling

Marking products with the right symbols contributes to quick and reliable identification. The balance/scale usually transfers product mass or product quantity to the label printer. The transferred value is printed with the following information: bar code, pictogram, content, address etc. In laboratory the labelling is performed in a semi-automatic mode, for industry in an automatic one (dynamic scales).

Plus/Minus Control

Control of sample's mass carried out with reference to specified MIN and MAX thresholds. The weight is considered to be correct if it is comprised within threshold values. A graphic visualisation of weighing result is displayed in a form of a bar graph.

Percent Weighing

Percent Weighing function is used for comparision of measured products with mass standard. Mass of a mass standard may be a numeric value taken from a database or it may be determined through a measurement process. Each measured product is compared to mass standard, mass of which is presumed as a model 100% ideal mass. For products weighing less than the mass standard, obtained results are lower than 100%, for products weighing more, the obtained results are greatly exceeded.

Totalizing

Function adding new mass value to already obtained one. This allows to determine mass content of the mixture, being a composition of number of different consistence components. Totalizing is limited by maximum capacity parameter.

Parts counting

Function using mass measurement for determination of measured items quantity. Mass of a single item is required for this process. It may be either estimated through weighment or taken from a database. For items counting the following algorithm is used: all items mass / single item mass = quantity. Function operation is supperted by a mechanism of Automatic Correction of Accuracy. This allows to update single item mass in course of the process. To a certain extend Automatic Correction of Accuracy eliminates error which may be a result of different mass values of seemingly alike single elements. For industry solutions items counting may be simultaneously carried out with checkweighing and dosing thus industry solutions feature audio signalling base informing that specified number of items has been weighed. It is possible to apply weighing systems using few platfroms of different MAX capacities and different accuracies.

Peak hold

Function registering the greatest temporary indication occurring in course of the weighing process. It is most often used in medical scales in order to hold the measurement indication.

Formulation

Function supporting the mixture making process, wherein the mixture contains various components. Formulation function usually uses the balance/scale database of components. Formulation serves for monitored checkweighing of every single component with a given tolerance. It is enriched with a set of individual settings.

Statistics

Statistiscs function registers and analyses performed measurements. This supplies the user withthe following information: Max and Min standard deviation, average value, variance, range et.

Checkweighing

Checkweighing function is used for checking whether the measured sample mass is within the predefined threshold values, Low [LO] and Hgh [HI]. The thresholds are given in [g] and [kg] units. Current state of a sample being measured is signalled by means of pictorgams located on a display for laboratory balances, for industrial scales Stackligt System is used. This visual +/- inspection is in operation during segregation, control or packing process of products for which mass has bees determined with a specifaied tolerance, eg. 12860 g 961

GLP Procedures

Diagnostic function allowing to objectively document performed measurements. GLP procedures may be either presented in a short report form or extended one.

Animal weighing

Process of mass determination for a product which may unwillingly reposition within the weighing pan. Mass determination in such cases requires much longer period of time when compared to typical weighing process. It is the user who defines period of time needed for control of measured product mass. The user can thus optimize the function depending on the measured product characteristics.

Differential weighing

Differential weighing informs about mass variation a particular sample, wherein the said variation is a result of manufacturing processes.

Differential weighing is often applied in product control process, for which reference product parameters have been specified in order to be used as a source of comparison for the whole series.
Insuchcasestandard deviation is the information which tells about quality and completeness of a final product. For systems based on a feed-back technique such information may be used by control units.

Replaceable unit

Replaceable units.

Statistical Quality Control

Statistical control for determination of basic statistical criteria: maximum, minimum, standard deviation, mean values for each batch, etc.

Packaged Goods Control

Pre-packaged Goods Control mode enables to collect weighings from RADWAG-designed weighing instruments, carry out control and generate PGC reports. Different types of weighing instruments can be combined into a network. The control can be started on a balance or via computer software. It is automatically finished after a respective quantity of packages is verified.
Collected data allows you to assess quality of produced pre-packaged goods and their conformity with:
- internal quality control system;
- 'Pre-Packaged Goods' regulation of 7th May 2009 (Journal of Laws No 91, item 740), on the requirements concerning quantity inspection of pre-packaged goods control, which inspection is to be carried out by means of random selection of the measurements results and sending those results to pre-packaged goods control procedure.

ALIBI Memory

"ALIBI" memory enables saving and storing up to 100000 measurements. Measurements are saved automatically upon each pressing of the key. There is no need for any additional operations or changing settings.
The following data related with the measurements is saved: measurement date; measurement time; result (mass); tare value; operator carrying out the measurement (logged in); product name.
The software saves the measurement in a so called loop, i.e. when the measurement no. 100001 is saved, the measurement 1 gets automatically deleted from the memory.
Measurements saved to balance memory cannot be deleted.
You can preview and print out the data saved to the ALIBI database.

Transactions

Complex weighing mode for registration of weighings that are part of transactions such as sale, purchase and warehouse transfer. You can create a new transaction using the scale. It is possible to pause the transaction or abort it. The function supports warehouse management in an enterprise.

h3{display:inline color:inherit font-weight:inherit}La balanza HY10.H.KTP tiene un módulo implementado que controla los productos envasados, basado en una base de datos que contiene una lista de productos y usuarios. El control iniciado desde la balanza se termina automáticamente después de verificar el número apropiado de paquetes (muestra), que está determinado por el programa de balanza dependiendo del número de lotes de bienes. La balanza tiene una pantalla gráfica (panel táctil de 10.1 '') en la que se muestra información sobre la control actual y sus resultados. Proceso de control: selección del usuario selección de surtido control de inicio, descarga de pesajes, finalización automática del control después de pesar un cierto número de paquetes impresión de informe de control Cada control realizado se completa con un informe final que contiene toda la información necesaria para el informe sobre productos envasados. El informe se guarda automáticamente en la memoria interna de la balanza y también se puede imprimir en una impresora conectada a la balanza. El software que admite el software de balanza HY10.H.KTP para controlar productos envasados en una versión de un solo asiento es el programa informático Viewer KTP. Se utiliza para ver y / o imprimir en una impresora conectada al ordenador, los informes de los controles realizadas en productos e informes de pruebas de tara de embalaje realizadas.

Maxima capacidad	3 / 6 kg
Legibilidad [d]	1 / 2 g
Rango de tara	-6 kg
División de legalización	1 / 2 g
Clase OIML	III
Pantalla	10,1” gráfico color touchscreen
Grado de protección	IP 68 construcción, IP 68 (1h max)/69 medidor
Conectividad	2×RS232, 2×USB, Ethernet, 4 IN / 4 OUT (digitales)
Alimentacion	100 ÷ 240 V AC 50 / 60 Hz
Temperatura de trabajo	-10 ÷ +40 °C
Humedad relativa de aire	10% ÷ 85% RH sin condensación
Dimensión de platillo	150×200 mm
Dimensiones de embalaje	520×260×290 mm
Masa neto	7 kg
Masa bruto	8,5 kg

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Documentación técnica

Publicaciones y materiales didácticos

User Manual
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User Manual
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Manual de instrucciones
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Data Sheet
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Conformity Declaration
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Sistema THBR 2.0
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PUE HY10 Terminal
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Control de Contenido Envasado
(0.57 MB)

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Indicadores y Terminales de Pesaje
(4.87 MB)

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Measuring_instruments_in_industry
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RADWAG Balanzas Electrónicas

Torunska 5
26-600 Radom
Poland
tel.: +48 48 386 60 00
e-mail: export@radwag.com
TIN: PL7960000327

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